CHAMP PERROY SANCERRE
* Actual product and/or vintage may differ from image.
750 mL
$24.99
When you buy 6 or moreSave $2.50 per item (10%)
1
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Description:
Loads of melon, citrus, mineral and oyster shells.
Champ-Perroy is a family owned and operated estate for the past four generations. In 1962, Marthe Durand, helped by her son Raymond Durand, harvested for the first time. Over time, the Durand family grew their vineyard in Sancerre and Menetou-Salon to a total of 106 acres/43 hectares and today it spans 116 acres/47 hectares.
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